Description
Place on the workbench or in the pre-processing area, close to the food preparation zone and sink.
After use, remove the blade head and container for cleaning to avoid hardened food residue.
$2,200.00
Dimensions / Specifications:Diagram for details
Efficiently grinds beef, pork, chicken, and other meats with powerful motor performance. Built with food-grade stainless steel for durability and hygiene in butcher shops and restaurants.
Processes large quantities of vegetables quickly with adjustable cutting sizes. Perfect for restaurants, catering kitchens, and food processing plants.
Designed for chopping, mixing, and emulsifying meats and vegetables into fine textures. Widely used in sausage making, meat processing, and central kitchens.
Combines cutting, slicing, and mixing functions in one high-efficiency unit. Ideal for restaurants, hotels, and large-scale food production facilities.
Out of stock
Place on the workbench or in the pre-processing area, close to the food preparation zone and sink.
After use, remove the blade head and container for cleaning to avoid hardened food residue.